5 thoughts on “Can ‘Biochar’ Usage in Agriculture Reap Environmental and Policy Benefits?”

  1. Incredibly informative. In fact, we’re trying to do the same test here in Rwanda. I wonder if my argument would make sense to you scientists, maybe Dr. should answer it. Back home, we weren’t exposed to very intensive modern agricultural practices, and I believe the soils you’ve been testing over the past decade have been well sought after. In the context of Rwanda, about 50% of our soils are highly acidic. We even have to select and figure out which types of flowers names are adapted to add to the rugged and mountainous configurations of the country itself . To date, about 15% of farmers apply only mineral fertilizers and, more casually, rely on homemade fertilizers. In fact, in my understanding, whatever is said here is substantial for improving our soils. Anyway, my argument is, it would really make sense to have these tests on less developed soils than California. Our soils are terrible! Thanks

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